Server Training can bring big profits

We spoke about many topics at the Michigan Restaurant Association show, but one item keeps coming up as a big winner. Server training brings in money for both the server and the restaurant

Did you know that an average server can make an additional $8000 per year, just by selling desserts, appetizers and drinks? Just imagine what that can do for your bottom line. In fact, we found that upsells by servers can add close to $100,000 to topline sales for a restaurant. Your servers have a tremendous impact on the customer experience and your profits.

Train them well and the rest will be dollars in the bank.