Server Training can bring big profits

We spoke about many topics at the Michigan Restaurant Association show, but one item keeps coming up as a big winner. Server training brings in money for both the server and the restaurant

Did you know that an average server can make an additional $8000 per year, just by selling desserts, appetizers and drinks? Just imagine what that can do for your bottom line. In fact, we found that upsells by servers can add close to $100,000 to topline sales for a restaurant. Your servers have a tremendous impact on the customer experience and your profits.

Train them well and the rest will be dollars in the bank.

$360,000 in Increased Revenue

For restaurants there does exist multiple streams of income. Tapping into them is one that takes a systematic process to make it all work for you. A recent study we performed for a restaurant that is doing $15,000 per week in sales has an increased profit potential of over $360,000.

Tap into your strengths, focus your sales efforts both internal and external to reach these opportunities.

Contact us so that we can perform a "Free" Menu and Marketing analysis for your restaurant.

http://www.totalloyalty.com/

Michigan Restaurant Show

Heading off to speak at the Michigan Restaurant show next week as we launch a "Free" menu and marketing analysis report for restaurants. Should be interesting.

http://www.totalloyalty.com/